Celebrating Excellence, Inspiring Innovation in F&B
F&B Awards is a prestigious annual event that celebrates excellence, innovation, and leadership in the food and beverage industry.
F&B Awards celebrate excellence, innovation, and leadership in the food and beverage industry. This prestigious event honors outstanding individuals, businesses, and brands that redefine industry standards and drive positive change.
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Media & Influence Awards
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Food Influencer of the Year
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Best F&B Advertising Campaign
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Best Brand Storytelling in F&B
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Best Social Media Engagement for an F&B Brand
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Best Food Photography & Videography
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Best F&B TV Show
02
Product & Innovation Awards
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Best Food & Beverage Product Innovation
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Most Innovative F&B Concept
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Best Agricultural Innovation for F&B
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Best Packaging Design
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Best F&B Tech Startup of the Year
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Best Homegrown Brand of the Year
03
Leadership & People Awards
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Chef of the Year
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Barista of the Year
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Restaurateur of the Year
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F&B Entrepreneur of the Year
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Best F&B Business Manager of the Year
04
Business Awards
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Best Fine Dining Restaurant
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Best Casual Dining Restaurant
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Best Quick Service Restaurant (QSR)
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Night Club of the Year
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Best Cloud Kitchen/Delivery Concept
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Best Supplier / Distributor of the Year
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Best Hotel or Hospitality Group of the Year
Judging Process
Our panel of industry experts evaluates nominees based on innovation, quality, impact, and customer experience. The process is transparent and fair to ensure the best are recognized.
Jury
The F&B Awards are judged by a distinguished panel of experts, industry leaders, and seasoned professionals who bring their vast experience and insight to the selection process.
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All entries must be submitted online through our official website.
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Nominations must be completed before the submission deadline.
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Each entry must include detailed information about the nominee and supporting documents.
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Participants can nominate themselves or be nominated by others.
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Every nominee in each category will be presented to the research team for further evaluation.
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Judges' decisions are final and based on the established criteria.
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Information received will be treated as confidential and not used for any purpose except for determining the winners of the awards.
Entry Guidelines
Eligibility Criteria
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The awards are open to businesses, individuals, and organizations operating within the F&B industry.
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Companies must be legally registered and actively operating in the Egyptian market.
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Applicants must have been operating for at least one year in the market.
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Applicants must demonstrate a track record of excellence, innovation, or impact in the industry.
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Entries must comply with the ethical and quality standards set by the industry.
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Participants must submit all required documentation and adhere to the nomination deadlines.
Process
01
Nomination & Shortlisting
02
Evaluation & Shortlisting
Ready to create a buzz?
03
Winners Announcement & Awards Ceremony